Peak Body Whey Protein Isolate is processed through the crossflow micro filtration (CM) technique; this highly advanced process uses a high-tech ceramic filter to carefully isolate the protein fractions from the fat, lactose and damaged whey. The CFM processing technique aids in the maintenance of the important glycomacropeptides (GMPs) that are missing from products processed by the Ion-Exchange method.

Supplement Facts for Peak Body Whey Protein Isolate per 100g powder: 
Calories 370kcal
Protein 88g
Total Fat 0.95g
Saturates 0.5g
Total Carbohydrate 1.75g
Sugars 0.3g
Dietary Fibre 0g
Sodium 320mg
BCAAs 20.7g
Glutamine 17.9g

Ingredients: Cross flow micro-filtered whey protein isolate, citric acid, xanthan gum, flavouring, lecithin, sweeteners: aspartame, acesulfame K, colour (beetroot red)

Recommended Daily Dosage for Peak Body Whey Protein Isolate: As a food supplement, use 2-4 scoops per day, between meals and post workout integrated with a good food regimen. Mixes easily, but for best results use a blender and mix with water.